Argentina

This is a smooth blend of 2 classic Argentinean grapes, offering a rich, red-colored wine with violet hues, redolent of plums and cherries, with a subtle hint of black pepper. Medium bodied, juicy with a lingering taste. Great with a vareity of grilled meat.

This classic Bordeaux-blend offers a brilliant, clear yellow color with lemon-green hues. Fresh aromas of grapefruit and asparagus. Grassy, with delicate tropical fruits, this is an overall winner white, great at any time of the day.

Extreme red color, almost purple. To the nose there are spices such as cloves and cinnamon with a soft contribution of wood. The mouth is full and soft with coconut and dried fruits.

Red in color with violet dyes, this wine is characterized by its fruity aromas of plums and cherries. In the mouth it has a very round taste with a touch of truffles and vanilla.

Bright yellow with greenish hues, this wine delivers fresh aromas of pineapple and asparagus. In the mouth it is delicate, aromatic and with a balanced and fresh acidity.

Acidity and inherently sweet flavor, you’ll find it pairs well with foods that have a sweet and sour element. Meat Pairings Veal, Trout, Chicken, Turkey, Pork Chop, Guinea Foul, Halibut, Smoked Salmon, Terrine .

Medium bodied red wine. Inky red in colour, on the nose, aromas of plum and blackcurrant with notes of vanilla. Medium tannins. Well-balanced in acidity.

Sweet entry, persistent, very good concentration, unctuous highlighting the red fruits and black cassis strawberries of elegant round ripe tannins. Smoked towards the end of the mouth. Freshness, excellent acidity; high persistence

Good aromatic intensity reminiscent of fruit trees, of which green apple, lemon, grapefruit and various species stand out, very fresh. Very good persistence, adorns the mouth with citrus descriptors, grapefruit, minerals in an excellent state of balance.

Entry sweet, round, balanced and very fresh, highlighting the red fruits strawberry, cherry, raspberry of elegant ripe tannins. Smoked towards the end of the mouth.

Brilliant yellow in colour with green hues, this dry Chardonnay abounds in aromas of red apples and mature pineapples. Its fresh acidity provides a soft, yet long lasting finish. Ideal to serve with all types of seafood, light meals with vegetables and pasta with soft sauces.

This wine has intense floral and citrus aromas with a fresh and fruity finish. Food pairings : Ideal as an aperitif or with seafood and mild to spicy cuisine.

Intense red color with violet hues. Typical flavors of the varietal: black fruit and spices. Dry in the mouth with a nervous finish characteristic of firm tannins.

Light red in color, this is an aromatic wine with ripe fruit flavors. Dry in the mouth, it displays smooth tannins.

Purple-colored, the nose offers up plum and black cherry notes with a touch of black pepper. The palate is soft and round with ripe, saturated berry flavors. Finishes spicy and full with chewy tannins.

An inky, medium-bodied, dry red wine. Strong impressions of dark fruits on the nose and the palate has a touch of vanilla. A very pleasing and easy to drink varietal.

The Malbec and Cabernet Sauvignon grapes make this wine both delicate and elegant. Transparent red color with intense aromas of black fruit and strawberry.