Italian IGT

With a distinctive balance with bright cherry notes and hints of red berries, it is big, bold, and complex. GRAPES: 100% Pinot Noir. SERVING SUGGESTIONS: Grilled or roasted red meats, poultry, flavorful vegetarian entrees, risottos. Enjoy with fish such as salmon, tuna and swordfish.

With aromas and flavors of apricot, peach, and pear, it’s the result of excellent growing conditions along the Italian Dolomite Alps. GRAPES: 100% Riesling. SERVING SUGGESTIONS: Enjoy with flavorful appetizers, meat and vegetable patés. Delicious with fish and white meats, such as chicken and pork.

With beautiful aromas of fresh strawberry and cherries, this medium-bodied rosé is fresh with flavors of ripe red fruits. GRAPES: A blend of native Trentino red grapes. SERVING SUGGESTIONS: Ideal with all fish dishes, white meat and lighter first courses as well as an apéritif.

Intense and fruity bouquet with hints of plum and dried cherry.Dry with a fine structure and outstanding roundness. It shows a complex and persistent fruitiness on the palate.A modern-styled blend that makes this wine a perfect complement to savoury first-course dishes, grilled or roasted red meats and moderately aged cheeses.

Fresh and fruity aromas of pears as well as citrus and grapefruit. Full, fresh and lively, with notes of ripe pear on the finish. Placido Pinot Grigio is a delightful aperitif, and is perfect for a range of foods including appetizers, fresh salads, seafood, and grilled poultry.

Straw-yellow with golden reflections and a delicate mousse. Fruity and very inviting, with intense scents of peaches and exotic fruit. Fresh and pleasantly sweet with a taste that reveals its varietal characteristic. An excellent dessert wine. Goes perfectly with desserts & pastries. Also delicious with ice cream, or just on its own as an accompaniment to conversation among friends.