EL GORU MONASTRELL- CABERNET SAUVIGNON 750ML

Description:
This dark ruby wine has a bouquet of black currant, espresso bean and aniseed. It is soft on impact, then plush tannins set into the palate with flavors of blueberry, dark plum, mocha and oregano that dissolve into a Valencia orange finish.

Country:
Spain

Grape Variety:
Monastrell, Cabernet Sauvignon, Jumilla

Recommendation:
Pork meat, veal, fish, cured and semi-cured cheese, stews, sirloin and salads.