FOWLES WILD BOUQUET MOSCATO ROSA 750ML | 2023 | 7%ALC

The fruit was harvested during the evening at
low temperature. This helps to preserve
primary fruit flavours.
This wine was fermented in high tech, stainless
steel tanks at 11˚C. Low temperature
fermentation is essential to retain as much
primary fruit lift and colour as possible; a
necessary strategy for this sweet rose wine.
This wine is a blend of Moscato with a touch
of Shiraz. We halt the fermentation process of
the Moscato half way to ensure original fruit
sugars are retained and blend in the Shiraz.
We use a distinctive yeast strain for this wine:
QA23. This is a Portugese strain that is
especially suited to the fermentation of fresh,
fruity wines.