This elegant and robust Cabernet Sauvignon comes from Maipo valley, Chile's most traditional origin. This wine is fruity, sophisticated and rich, with blackberry and juicy plum, together with harmoniously integrated touches of toasted oak.
This is a smooth blend of 2 classic Argentinean grapes, offering a rich, red-colored wine with violet hues, redolent of plums and cherries, with a subtle hint of black pepper. Medium bodied, juicy with a lingering taste. Great with a vareity of grilled meat.
This classic Bordeaux-blend offers a brilliant, clear yellow color with lemon-green hues. Fresh aromas of grapefruit and asparagus. Grassy, with delicate tropical fruits, this is an overall winner white, great at any time of the day.
Acidity and inherently sweet flavor, you’ll find it pairs well with foods that have a sweet and sour element. Meat Pairings Veal, Trout, Chicken, Turkey, Pork Chop, Guinea Foul, Halibut, Smoked Salmon, Terrine .
The Banrock Station Moscato displays fresh, lifted muscat aromatics, with subtle hints of freshly crushed grapes. This wine is light bodied with retained natural fruit sweetness, showing flavours of pineapple and, tropical fruits on the palate. It is a light and fruity wine with a lovely spritz which gives the wine an attractive, refreshing lift. Light straw colour with green hues. Enjoy as an aperitif, with delicate cheese platters and deserts.
Pale lemon colour; moderate aromas of apple, vanilla and spice; extra dry and light-medium bodied with flavours of baked apple, oak and spice with a creamy mouthfeel.Food pairing is Pork, Rich fish (salmon, tuna etc), Vegetarian, Poultry
A soft and serious Merlot, a wine of great tipicity and remarkable fruit expression. This wine is plum-red coloring is dark and intense. In nose, concentrated notes of black fruit and soft hints of sweet toasted oak. The palate surprises with its excellent structure, balanced acidity, fruity intensity and pleasantly ripe tannins. Undoubtedly to be drunk young.
This wine is dark crimson with violet hues. It displays aromas of blackberry, plum and dark berry, with nutmeg and clove notes and a hint of spicy oak. The wine is abundant with blackberry and dark cherry fruits complemented by liquorice and spice. The fruit characters are balanced with savoury herb notes plus vanilla and spicy oak. Soft, persistent tannins are evident through the palate, consistent with the cabernet style.
This Chardonnay displays a brilliant bright straw colour. The bouquet exhibits lifted tropical and stone fruit characters of melon, pineapple and peach. Replicating the bouquet, the wine is full of juicy fruit characters of white peach, yellow nectarine with subtle hints of vanilla.
The Banrock Station Pink Moscato displays fresh, floral aromatic notes with a touch of sherbet and musk. The palate exhibits fresh musky flavours with a delicate fairy floss characteristic to it. The natural fruit sweetness is balanced with the fresh acid finish and the gentle spritz gives the wine a refreshing touch.
A bright purple wine, with fragrant blackberry and dark plum notes on the nose. The palate is soft and mouthfilling, with juicy cassis, plum and blueberry flavours. It is medium bodied and fresh with supple, ripe tannins and a lasting, fruit driven finish.
Pale yellow with lime green reflections. Clean and bright, this wine has intense, fresh and pure aromas with notes of grapefruit and lemon. Balanced and harmonious, it has a pleasant volume, a refreshing acidity and great development in the palate.
La Minga is made from 100% Cabernet Sauvignon grapes all harvested in the Central Valley area. This is one of the most popular wines from Central Valley - Chile. With La Minga Cabernet get a lovely scent of sun-ripened Cabernet grape and a full-bodied, balanced and intense taste with a fine concentration. Enjoy it between one and three years from the harvest and try it for dishes with veal, poultry, pork tenderloin or good pasta dishes.